Saturday, May 15, 2010
Wines from Spain
I had wanted to taste many good wines while we were in Spain. Unfortunately I was a bit naive as to what I could accomplish. While walking the Camino, I stayed away from the high.end and middle end wines focused on the vino de la tierra and vino de la mesa. I had many average wine and a few good wines but sorry to say I found nothing spectacular. Then We went to Finisterre and we had our first WOW wine at the restaurant called Tirra do Cordel. The wine was an Albarino called Marques de Vizhoja. The next time we had a great wine was while we were visiting our friend Iker in San Sebastian. It was a txakolii called Txomin Etxaniz. While in Sevilla we decided to eat at La Taberna del Alabardedo, which is also in Washington D C and we tried two wines from Andalucia which were fantastic. We are now in Sanlucar de Barrameda, where we just finished a "private" tour of the La Gitana winery and I must say we were really impressed with the sherries, as every sample we tried came right out of the barrel. We have two more weeks in Spain before we leave for Rome and hopefully we will try a few more outstanding wines. Of course all these "wow" wines I will need to tell my friends at The Wine House in Fairfax, Va, and hopefully they can add them to their wonderful selections of Spaniah wines!